Fresh and bitter grapefruit on the attack. Apple skin, slightly earthy with bright fruit and a light touch of oxidation.
Producer: Konni & Evi
Region: Germany, Saxony Anhalt, Laucha
Style + Colour: Still, Rose
Two selected harvests. Whole bunches are crushed and left in 300-litre boxes for 60 hours, for cold maceration. Pressed and barrelled with few Muller Thurgau grapes for 11 months. No filtration, fining and added sulphur. Aged in oak barrels.
Food pairing: Goes well with intense veg dishes.