Fizzy red Bat-Juice, need we say more?
Winemakers: Melanie & Michael Voelker
Region: Germany, Franconia, Kitzingen
Style + Colour: Sparkling, red
Grapes / Blend: Schwarzriesling aka Pinot Meunier
From shell limestone, (Keuper) soils. 50% of the berries crushed (after destemming) and the other 50% are macerated with their skins on for 48 hours before pressing. Left for 8 months in bottle, and then disgorged.