What’s in the case?

Vignereuse
Mayga Watt 2019 - Gamay
”Organically farmed. A fruity, crisp, zesty and juicy natural sparkling wine. No added sulfur.“

Landron Chartier
Melon B 2019 - Melon de Bourgogne
”From 60 year old vines in the Coteaux de Ancenis area of Muscadet. In Benoît’s words, a light and easy wine. A must with seafood! No added sulfur.“

2Naturkinder
Drei Freunde 2018 - Bacchus, Müller-Thurgau, Silvaner 
”Herbal, smoke, apricot & peach skin. A blend of the three most widely planted varieties in Franconia“

Chateau Barouillet
Bergecrac Rouge 2019 - Cabernet Franc, Cabernet Sauvignon, Merlot, Malbec, Merille
”A warmer vintage required Vincent to add 5% of Merille into the blend to bring lightness and aromatics to the wine. Short extraction and short maceration to create a wine that is bold with flavour but still has freshness and drinkability. Dads BBQ glugger. “

Tenuta Foresto
La Ideale 2018 - Barbera
”Wild red fruits and herbs, spices and balanced acidity. The wine has a deep and impenetrable ruby colour. Enjoyable with or without food. Unfined and unfiltered. No added sulfites.“

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All wines are subject to availability, if any substitutions do occur we will notify you beforehand.